Location: Western Cape
Job Type Classification: Permanent
Closing Date: Not Specified
Salary: market related
Key Responsibilities
Utilizing capacity safe procedures for work
Cleaning in accordance with recognized
procedures and training on food safety
Typical operating methods
Qualification Requirements
Grade 12 with numerical skills
Experience Requirements
At least 1-2 years’ experience in a similar position in the FMCG environment
Other Requirements
environment under pressure five-day job
Depending on the roster,
you might have to work on Saturdays, Sundays, and public holidays.
Might need to put in extra hours and work shifts.
Key Outputs
Recognize business policies, guidelines, and practices.
Effective written and verbal communication abilities
Know how to be accurate and detail-oriented in numbers
Must be responsible and able to work as a team
Capacity to perform well under duress;
self-motivation is required
How to Apply?
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