Food Service Aid Vacancy – Department of Health
Reference Number: REFS/048512
The Gauteng Department of Health invites suitably qualified, dedicated, and service‑driven individuals to apply for the position of Food Service Aid at Dr Yusuf Dadoo Hospital. This is an excellent opportunity for candidates with experience in hospital or food service environments who are passionate about patient care, food safety, and public health service delivery.
The Food Service Aid plays a vital role in supporting patient recovery and wellbeing by ensuring that meals are prepared, handled, and distributed safely, hygienically, and in accordance with prescribed dietary requirements.
Position Overview
- Job Title: Food Service Aid
- Reference Number: REFS/048512
- Directorate: Support Services
- Employer: Gauteng Department of Health
- Facility: Dr Yusuf Dadoo Hospital
- Number of Posts: 1
- Salary Package: R144,024.00 per annum plus benefits
- Employment Type: Permanent
- Closing Date: 15 May 2026
About Dr Yusuf Dadoo Hospital
Dr Yusuf Dadoo Hospital is a specialised public health institution that forms part of the Gauteng Department of Health. The hospital provides critical healthcare services and operates under strict Infection Prevention and Control (IPC), Ideal Hospital Framework, and Batho Pele principles.
The Food Service Unit is an essential support function within the hospital, ensuring that patients receive nutritionally balanced meals that comply with medical prescriptions, dietary guidelines, and food safety standards.
Purpose of the Role
The purpose of the Food Service Aid position is to support the receiving, storage, preparation, cooking, dishing, and distribution of meals for patients on normal and therapeutic diets. The role ensures compliance with food safety regulations, hygiene standards, and patient‑centred care principles, contributing directly to patient recovery and satisfaction.
Minimum Requirements
Applicants must meet the following minimum requirements:
Educational Qualifications
- Grade 10, AET Level 4, or equivalent qualification
Experience
- At least 1 year of experience in a hospital environment
- Experience in the food service industry will be an added advantage
Skills and Knowledge
- Basic numeracy and literacy skills
- Good verbal and written communication skills
- Basic knowledge and understanding of:
- Food safety principles
- Hygiene practices in food service units
- Batho Pele Principles in relation to patient service
- Willingness to work shifts, weekends, and public holidays
Key Duties and Responsibilities
Food Receiving and Storage
- Assist with receiving food supplies and ingredients
- Ensure correct storage of food items according to safety and hygiene regulations
- Rotate stock and prevent contamination or food wastage
Food Preparation and Cooking Support
- Assist in the preparation of food for:
- Normal diets
- Therapeutic and special diets
- Snacks and beverages
- Support cooking and dishing‑up processes according to approved menus
- Follow prescribed portion control measures
- Ensure portions served align with stipulated dietary allowances
Food Distribution
- Pack meals correctly on delivery trolleys according to ward and diet specifications
- Ensure timely and accurate distribution of meals to wards
- Maintain food temperature and hygiene during distribution
Hygiene and Cleanliness
- Maintain general cleanliness of the food service unit
- Practice the “clean as you work” principle at all times
- Perform cleaning of:
- Floors
- Storage areas
- Utensils and equipment
- Ensure proper waste segregation, sanitation, and disposal
- Adhere strictly to hygiene and infection‑control protocols
Equipment Use and Safety
- Operate food service equipment safely and correctly
- Care for and clean equipment after use
- Report broken or faulty equipment immediately
- Report any observed safety risks to supervisors
Compliance and Patient Care
- Rotate between different areas within the food service unit as required
- Attend food service‑related training sessions when scheduled
- Ensure full compliance with:
- Ideal Hospital Framework
- Batho Pele Principles
- Patient Rights Charter
- Infection Prevention and Control guidelines
- Contribute to:
- Managing patient complaints
- Reporting patient safety incidents
Work Conditions
- Shift work is compulsory
- Must be available to work public holidays, weekends, and rotational shifts
- Must wear appropriate uniform and protective clothing at all times
Application Process (IMPORTANT)
All applications must be submitted strictly online via the official Gauteng Government E‑Recruitment Portal:
🔗 https://jobs.gauteng.gov.za
🚫 No hand‑delivered, faxed, or emailed applications will be accepted.
Required Application Documents
Applicants must upload:
- A fully completed and signed NEW Z83 application form
(Available at 👉 www.dpsa.gov.za/documents) - A recent and comprehensive Curriculum Vitae (CV)
- Registration Certificate with the relevant professional body (where applicable)
- Proof of current registration (Annual Practising Certificate/Card) if applicable
❌ Applications missing any of the above documents will be disqualified.
Selection and Vetting Process
- Only shortlisted candidates will be contacted
- Shortlisted applicants must submit certified copies of qualifications and documentation (not older than 6 months)
- Foreign qualifications must be evaluated by SAQA
- Pre‑employment checks include:
- Criminal record checks
- Citizenship verification
- Credit checks (where applicable)
- Qualification and employment verification
- Candidates may be required to complete a skills or knowledge assessment
- The recommended candidate may undergo Medical Surveillance in terms of the Occupational Health and Safety Act (Act 5 of 1993)
Employment Equity
The Department of Health is committed to promoting representivity (race, gender, and disability) in the Public Service.
👉 People with disabilities are strongly encouraged to apply.
The Department reserves the right not to fill the post.
⚠️ No application fees are charged for Public Service positions.
Enquiries
📞 Ms. G.S. Mazibuko
☎ 011 951 6095
Important Notice
Due to the large number of applications expected:
- Applications will not be acknowledged
- If you do not receive feedback within three (3) months after the closing date, please consider your application unsuccessful
Final Call to Action
If you are passionate about food service, hygiene, and patient care, and you meet the requirements for this role, the Food Service Aid position at Dr Yusuf Dadoo Hospital offers a meaningful opportunity to contribute to South Africa’s public healthcare system.
👉 Apply before 15 May 2026 and play an important role in supporting patient recovery and wellbeing.
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